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Eating out in Chefchaouen

Tagines

From Anouk Zijlma, About.com

A Tagine is a tradtional Moroccan cooking pot pictured here. The dishes served in the tagine are delicious - - you have to try it when you visit Morocco

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Tagine pots in Chefchaouen, Morocco

Tagine pots in Chefchaouen, Morocco

© Anouk Zijlma
Most small hotels include breakfast in Chefchaouen. Simpler fare is usually some French bread with jam. Snacks are readily available all over town and there are a couple of good bakeries. Chefchaouen has several very good restaurants, including the one run by the owners of the Casa Hassan, the Restaurant Tissemlal. The Tagine I had there was one of the best I had in Morocco.

Other recommended restaurants in the medina include La Lampe Magique and the Restaurant Assada ask a local person to direct you. Restaurants tend to not take reservations, so get there early if it looks like there are a lot of tourists around. Early dining in Morocco means around 7pm.

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